A creative, enterprising, enthusiastic and good communicator, who likes to work in a team and creates good looking concepts. Strong in visualising new ideas and concepts.
I am Luuk van der Rijt, 22 years old and I just graduated on "Food Innovation" at the HAS University of Applied Sciences in Den Bosch. Currently I am looking for a job in food, concept development or PR.
Are you interested and do you want to know more about me? Then don't hesitate to contact me!
During my study Food Innovation I learned everything about concept development based on consumer needs and product development. In my free time I’m often busy with photography and photo editing for my social media like Instagram and for collaborations with different brands. Projects where I used these skills for can be found in my portfolio!
Ice Stamp gives a new and exclusive way to personalize your cocktails & mocktails. Because the stamps are made of brass it only takes 3-5 seconds to melt your logo, name or message in the ice cubes. This will create a special experience for your customers.
For more information, click on the button for the website:
Pearl is a new and innovative cocktail concept which creates a new way to serve a cocktail. Pearl’s cocktail pearls are founded out of Luuk’s passion for cocktails and during his internship at KLM Royal Dutch Airlines. At KLM they were always looking for a way to surprise their Business Class passengers with a new experience. With the cocktail pearls you can make a special drink really quick and easy.
Convenience and experience are the most important focus points from Pearl.
Watch the video below and for more information, don’t hesitate to contact me!
THE NEW WEBSITE WILL BE ONLINE SOON!
Luuk is a targeted worker. He is good in distinguishing critical and non-critical steps in his Pearl project. He understands that you need others to make steps forward. He worked collaboratively with a number of the staff of museum Krona during the Refter project and was liked for his enthusiastic and supportive approach.